dessert
8.5
Classic Crème Brulee, gingersnaps.
Apple Raspberry Crisp, pecan white chocolate streusel, served warm, vanilla
ice cream.
Kahlua Cheesecake, dulce de leche sauce.
Dark Chocolate Layer Cake, caramel ganache, chocolate sauce, crème anglaise.
Apricot Ginger Poundcake, butterscotch ice cream, hot buttered rum sauce.
coffee, etc.
Cappuccino. 3.75
Coffee. 2.75
Espresso. 3
Double Espresso. 3.75
Cafe Latté. 4
Kingfisher Coffee, Bailey’s Irish Cream,
Creme de Cacao Liqueur, shaved chocolate, fresh whipped cream, Lagniappe. 8
Kingfisher “Nutty Irish” Coffee, Frangelico, Bailey’s Irish
Cream, fresh whipped cream. 8
Kingfisher “Steamer,” Patron XO Café, Steamed Milk, Ibarra
Mexican Chocolate. 8
Germain-Robin Alambic Brandy Lot 25. 10
Warre’s Otima, 10 year tawny port. 11
Tobin James “Liquid Love,” Late Harvest Zinfandel. 10
