dinner
OYSTER BAR
Gulf of Mexico Oysters, 1/2 dozen. 9
Grilled and Chilled Gulf Shrimp, 1/2 dozen. 13
Seasonal Oysters, 1/2 dozen. market price
Scallop and Shrimp Ceviche Cocktail, tomato, lime juice, cilantro, crackers.
9.5
House Smoked Ruby Red Trout, red onion jam, hot mustard, croutons. 9.5
Oyster Bar Tasting, oysters(3), grilled shrimp(2), smoked ruby trout, ceviche
cocktail. 22
FIRST
New England Clam Chowder, oyster crackers. 6.5
Vegetable Noodle Soup, oven dried tomato pesto. 6
Traditional Caesar Salad, anchovy, sourdough crouton, parmesan. 7
Seasonal Mesclun Greens, Kalamata olives, grape tomatoes, red onion, balsamic-lemon
dressing. 7
Arugula Salad, ricotta salata, dried raspberries, toasted walnut vinaigrette.
8.5
Fried Squid, Ponzu dipping sauce, Napa cabbage slaw. 9.5
Avocado, Tomato, Black Bean Salad, carrots, poblanos, scallions, fire-roasted
red pepper vinaigrette. 9
Pan Fried Shrimp Cakes, lemon fresh horseradish aioli, Vietnamese red chile
sauce. 8.5
Steamed Littleneck Clams, garlic, white wine, fresh herbs, sweet butter. 13
Steamed Black Mussels, Vietnamese red chile, fish broth, sweet butter. 12
Baked Oysters Rockefeller, (6) Gulf oysters, spinach, Pernod, shallots, parmesan.
13
DINNER
Grilled Atlantic Salmon, ginger-orange butter, ruby beet fennel salad, Texmati
rice. 20
Linguine with Grilled Shrimp and Scallops, roasted tomatoes,
spinach, basil, garlic, olive oil, pepper flakes, green olive relish. 20
Grilled Ahi Tuna, jalapeno-mint pesto, lemon butter sauce, sautéed spinach,
Texmati rice. 22
Macadamia Nut Crusted Hawaiian Fish, lemongrass butter sauce,
steamed rice, sautéed spinach, fried sweet potatoes. 23
Oven Roasted Half Chicken, mashed potatoes and rutabagas, summer vegetable compote,
apricot chipotle glaze. 15
Pumpkin Seed Crusted Sautéed Sea Scallops, ancho chile aioli, tomatillo
relish, sautéed spinach, Texmati rice. 24
Grilled N.Y Steak, veal glace, peppercorn butter, mashed potatoes and rutabagas,
summer vegetable compote. 27.5
Jerked Pork T-bone Chop, grilled, black beans, Texmati rice, mango cabbage slaw.
18
Grilled Full Rack Baby Back Ribs, prickly pear barbecue sauce, coleslaw, shoestring
fries. 24
